It’s our favorite time of the week! Time for another Tuesday Tip. So we’ve already shared one way to keep your brown sugar soft, but we are all about options here at the Little Aussie Bakery. So this week we’re giving you yet another option for soft brown sugar. This one doesn’t even require any technology! Simply place a fresh apple in the bag or container with your brown sugar, and there you go! Perfectly fluffy, soft brown sugar whenever you need it. As always, happy baking!
Tuesday Tip: How to Keep Brown Sugar Soft