Sauces & Spreads
Paleo Ketchup Recipe
We’ve been posting quite a few gluten free pie recipes this week, including some Australian favorites – the chicken pie and the lamb pie. But every true Aussie knows that a good meat pie just isn’t complete without plenty of sauce (aka “ketchup”). Sadly, so much of the ketchup available in stores today is laden […]
Honey Mustard Dressing Recipe
Personally, I think that honey mustard dressing should be listed as one of the best inventions on earth. Immediately after sliced (gluten-free) bread, of course. I love it on salads (especially fruit salads — try it sometime; you’ll never go back), I use it as a dressing for my gluten-free fried chicken, and as a […]
Paleo Cilantro Pesto Recipe
So we’ve all heard of basil pesto, and we do have to admit that it is pretty tasty. But after a while it can get a little boring to have the same old stuff all the time. Plus, traditional recipes usually have cheese and/or nuts–neither of which are very friendly to an allergy-free diet. After […]
Easy Homemade Pizza Sauce Recipe
—Guaranteed to make any pizza delicious!!— To Create! (Click on any ingredient to be linked to our favorite brand) IN BLENDER: 1. Blend 6 cloves of fresh garlic 2. Add slowly: 1 cup light-flavored oil and continue to blend 3. Add 1 can (10 oz) of Rotel®, 1 can (6 oz.) tomato paste, and ½ […]
Accessorize Your Ice Cream: 6 Creative Toppings!
We posted our signature dairy-free and soy-free ice cream recipe last summer, and since then have eaten more than our fair share of ice-cream treats. We’ve experimented with some fun toppings, and today we’ll share some of our favorites. All of these recipes come from some of our fellow food bloggers, so if you like […]
Salad Dressing Recipe: Orange Crisp
The Little Aussie Bakery & Cafe’s House Specialty Dressing This dairy-free salad dressing is the most requested at the cafe. A well balanced dressing. Sweet and crisp on a bed of fresh greens. Now you can enjoy it fresh at home! You can also use other flavors instead of the orange oil for variety. Give […]
Dairy-Free/ Soy-Free Garlic Butter
THE POSSIBILITIES FOR THIS SPREAD ARE BOUNDLESS! —Slather on toast, saute some vegetables in it…even add other herbs and spices to it for extra pizzazz. Making it’s a whirl!! To Create… IN BLENDER: 1. Blend 2 fresh garlic cloves well 2. Add ½ cup olive oil and blend until smooth 3. Add 1 tablespoon at a time […]
Pizza Sauce
—Guaranteed to make any pizza delicious!!— To Create! (Click on any ingredient to be linked to our favorite brand) IN BLENDER: 1. Blend 6 cloves of fresh garlic 2. Add slowly: 1 cup light-flavored oil and continue to blend 3. Add 1 can (10 oz) of Rotel®, 1 can (6 oz.) tomato paste, and ½ […]
The Little Aussie Bakery & Cafe 